Ingredients

• 1 1/2 cups frozen raspberries
• One 12-ounce can frozen lemonade concentrate
• 8 ounces vodka
• 10 ice cubes

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Instructions

1. Special equipment: 6 cocktail straws
2. Combine the frozen raspberries, lemonade concentrate, vodka, ice cubes and 1/2 can of water (from the lemonade can) and puree in a blender until smooth.
3. Divide the mixture among 6 small rocks glasses or cordial glasses and serve with a straw.