Ingredients

• 8 ounces nonfat yogurt
• 1 banana, sliced
• 1/4 cup washed and chopped strawberries
• 1/4 cup blueberries, washed, optional
• 1/4 cup peeled and chopped mango, optional
• 2 tablespoons granola

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Instructions

1. Place the yogurt in a bowl and mix in the chopped or sliced fruit of choice. Serve with a mint leaf and a sprinkling of granola.