Ingredients

• 1 cup fresh bing cherries, pitted, divided
• Sugar, to sprinkle
• 2 tablespoons agave nectar
• 2 tablespoons fresh lime juice
• 1/4 cup tequila (recommended: Herradura Silver)
• 2 tablespoons maraschino cherry liqueur, or to taste
• Lime wedges, to garnish
• Cherries with stems, to garnish

Browse by ingredient

Instructions

1. Add 1/4 cup cherries to bowl, sprinkle with sugar and muddle with a wooden spoon. Into a shaker with ice combine all ingredients shake and serve with lime wedge and cherry to garnish.