Ingredients

• 1 (15 ounce) can prepared chili with beans (such as Hormel®)
• 1 (14 ounce) can whole kernel corn
• 1 (10.75 ounce) can vegetable beef soup (such as Campbell's®)
• 1 (10.75 ounce) can tomato soup (such as Campbell's®)
• 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®)

Instructions

1. Stir chili, corn, vegetable beef soup, tomato soup, and diced tomatoes with green chile peppers together in a saucepan over medium-high heat; cook until hot, 5 to 10 minutes.