Ingredients

• 1 hard-cooked egg, sieved or finely chopped
• 8 romaine lettuce leaves, torn into bite size pieces
• 1/2 cup blue cheese dressing
• 1/4 cup toasted sliced almonds
• 1/4 cup crumbled blue cheese

Browse by ingredient

Instructions

1. In a medium bowl, toss together the egg, romaine lettuce, blue cheese dressing, toasted almonds, and crumbled blue cheese. Divide between two serving plates.