Fighting Irish
Ingredients
- 3/4 ounce 12-year-old Irish whiskey, such as Redbreast
 - 3/4 ounce 12-year-old single-malt Scotch whisky, such as Bowmore
 - 3/4 ounce Green Chartreuse
 - 3/4 ounce freshly squeezed lemon juice
 - 3/4 ounce fresh pineapple juice
 - 1/2 ounce orgeat syrup*
 - 5 dashes habanero bitters, such as Bittermens
 - Freshly grated nutmeg for garnish
 - *Orgeat is a sweet syrup made from almonds, sugar, and orange-flower or rose water. Fee Brothers and Torani orgeat syrups are available on Amazon.
 
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Instructions
- Chill a punch glass.
 - In a cocktail shaker, combine the Irish whiskey, Scotch whisky, Green Chartreuse, lemon juice, pineapple juice, orgeat syrup, and bitters. Add ice and shake vigorously until well chilled, about 30 seconds. Fine-strain into a chilled glass, finish with freshly grated nutmeg, and serve.
 
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