Ingredients

• 2 cups bread crumbs
• 1 (15 ounce) can pineapple chunks, drained
• 1 cup white sugar
• 1/2 cup margarine, melted
• 2 eggs, beaten

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Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 1 1/2-quart baking dish.
2. Stir bread crumbs, pineapple, sugar, margarine, and eggs together in a bowl. Pour mixture into prepared baking dish.
3. Bake in the preheated oven until hot and bubbling, about 30 minutes.