Ingredients

• 1/2 cup natural chunky peanut butter
• 1/4 cup agave nectar or honey
• 1 teaspoon vanilla extract
• 1 tablespoon cocoa powder
• 1 cup quick-cooking oats
• 1/2 cup mini chocolate chips
• 1/2 cup coconut flakes, toasted, plus additional for garnish, optional
• 1/2 cup puffed rice cereal, such as Rice Krispies
• 1/4 cup toasted almonds, chopped, plus additional for garnish, optional

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Instructions

1. Watch how to make this recipe.
2. In a bowl, cream together the peanut butter, agave and vanilla. When smooth, beat in the cocoa powder. Fold in the oats, chocolate chips, coconut, puffed rice and almonds. Scoop into ping-pong-size balls, then roll in additional coconut or almonds and refrigerate until firm, about 30 minutes.