Ingredients

• 2 cups confectioners' sugar
• 2 teaspoons meringue powder
• 4 tablespoons water
• Candy (recommended: peppermints, lifesavers, M and M's, gum drops, etc.)

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Instructions

1. In a large bowl whisk together sugar, meringue powder and water. Using the icing as "glue," create a circle with candy to create a wreath. Decorate as you like with the candies. Allow to dry. When ready add a ribbon to each ornament.