Ingredients

• 1 cup sifted confectioners' sugar
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1 1/2 tablespoons heavy cream
• 3 drops red food coloring

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Instructions

1. Blend sugar, salt and flavoring. Add cream or water to make it easy to spread. Makes enough icing for 3 to 5 dozen cookies.