Ingredients

• 1 (14.5 ounce) can RED GOLD® Petite Diced Tomatoes with Garlic & Olive Oil, well drained
• 1/4 cup chopped fresh basil
• 1 (6 ounce) package grated Parmesan cheese
• 1 (9 ounce) box rosemary and olive oil wheat crackers, or baguette slices

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Instructions

1. Place 2 teaspoons of Red Gold Petite Diced Tomatoes with Garlic & Olive Oil on each cracker or baguette slice.
2. Sprinkle with 1 teaspoon cheese and 1/2 teaspoon of basil. Place on serving tray.