Ingredients

• 10 cups all-purpose flour
• 1/2 cup baking powder
• 1/4 cup white sugar
• 2 teaspoons salt
• 2 cups shortening

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Instructions

1. In a large bowl mix together the flour, baking powder, sugar, and salt. Cut in shortening until mixture resembles coarse crumbs.
2. Store in an airtight container for up to 6 weeks.