Ingredients

• 1 cup mayonnaise
• 1 cup light sour cream
• 1 tablespoon dried minced onion
• 1 tablespoon dried parsley
• 1 teaspoon dried dill
• salt and ground black pepper to taste (optional)

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Instructions

1. Stir mayonnaise, sour cream, dried minced onion, parsley, and dill together in a bowl; season with salt and pepper.
2. Cover bowl with plastic wrap and refrigerate until the onion re-hydrates, about 30 minutes.