Ingredients

• 10 Granny Smith apples - peeled, cored and chopped
• 2 (8 ounce) cans pineapple chunks
• 2 cups raisins
• 1 cup chopped pecans
• 20 ounces sour cream
• 1 teaspoon granulated sugar

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Instructions

1. Combine the apples, undrained pineapple, raisins, pecans and sour cream. Mix well and add sugar to taste. Serve chilled.