Ingredients

• 22 fluid ounces water
• 4 slices tangerine
• 5 slices cucumber
• 2 sprigs thyme

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Instructions

1. Combine water, tangerine slices, cucumber slices, and thyme sprigs in a 32-ounce mason jar or pitcher. Stir gently.
2. Cover and refrigerate for at least 1 hour before serving.