Ingredients

• 1/2 cup spreadable garlic-flavored cheese
• 1 tablespoon milk
• 2 teaspoons chopped fresh thyme, rosemary, or basil
• 16 thin slices Margherita® Sandwich Pepperoni
• 16 packaged 6-inch breadsticks (plain or sesame seed)

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Instructions

1. Combine cheese, milk and thyme; mix well.
2. Spread 1-1/2 teaspoons of the mixture over 1 side of each slice pepperoni.
3. Wrap (cheese side in) pepperoni around one breadstick.
4. Repeat with remaining pepperoni, cheese mixture and breadsticks; arrange on a serving platter.