Ingredients

• 1/2 cup chunky style peanut butter
• 2 tablespoons honey, a couple of drizzles
• 1 cup fancy granola with nuts and raisins
• 2 large bananas
• 4 ice cream sticks or chop sticks

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Instructions

1. Watch how to make this recipe.
2. Heat the peanut butter in the microwave on high for 20 seconds to loosen it, then stir honey into it. Place the granola into a food processor and lightly process to crush up the granola, nuts, and raisins. Peel and cut each banana in half across the middle. Insert a popsicle or chop stick into the cut end of each half-banana. Spread 1 side of each banana stick with 1/4 of the peanut sauce then coat liberally with spoonfuls of granola, gently pressing it into the peanut butter. Eat the bananas right off the sticks, but serve on a plate to catch the crumbs.