Ingredients

• 1 cup vanilla low-fat yogurt
• 6 strawberries, hulled and sliced
• 1/2 cup fresh blueberries
• 1/2 cup vanilla-flavored granola with almonds

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Instructions

1. Layer 1/4 cup yogurt into the bottom of a bowl. Top with about half of each of the sliced strawberries, blueberries, and granola; repeat layering.