Ingredients

• 1/2 cup sour cream
• 1/2 cup mayonnaise
• 1 cup shredded Swiss cheese
• 1 (.7 ounce) package dry Italian-style salad dressing mix
• 1 (1 pound) loaf French bread, sliced

Instructions

1. Preheat the broiler.
2. In a medium bowl, mix sour cream, mayonnaise, Swiss cheese and dry Italian-style salad dressing mix.
3. Spread the mixture generously on the French bread slices. Arrange slices in a single layer on a large baking sheet.
4. Broil in the preheated oven 3 to 5 minutes, or until cheese is melted and bread is lightly browned.