Ingredients

• 1 cup sugar
• 1 cup bottled spring water
• 1/2 cup whole milk
• 1/2 ounce cream nectar flavor
• 1/2 teaspoon vanilla
• 1/2 teaspoon pink food coloring

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Instructions

1. In a small saucepan, mix the sugar and spring water and start mixing with a spoon until the sugar dissolves. Then add the milk, cream nectar flavor, vanilla and pink food coloring and stir again. Shave 1 bowl of ice, then pour syrup over. Make sure you pour syrup between each layer.