Ingredients

• 1 (6 ounce) package cherry-flavored gelatin mix (such as Jell-O®)
• 1 1/2 cups boiling water
• 2 (14.5 ounce) cans whole berry cranberry sauce
• 2 oranges, peeled and chopped
• 1 cup diced apple
• 1 cup chopped walnuts

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Instructions

1. Dissolve cherry gelatin mix in boiling water in a bowl; stir cranberry sauce and oranges into gelatin. Refrigerate until mixture is thickened to the consistency of egg whites, about 45 minutes. Mix apple and walnuts into gelatin, transfer to a serving dish or mold, and chill until firm, about 2 more hours.