Cranberry Apple Gelatin Mold
Ingredients
- 1 (16 ounce) can whole cranberry sauce
- 1 (3 ounce) package raspberry flavored Jell-O® mix
- 1 cup water
- 1/4 teaspoon salt
- 1 cup lemon yogurt
- 2 apples, cored and diced with peel
- 2 large orange, peeled, sectioned, and cut into bite-size
- 1/2 cup chopped walnuts
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Instructions
- In a saucepan, heat cranberry sauce and water until sauce melts. Add gelatin and stir until gelatin dissolves. Remove from heat. Stir in the apples, oranges, walnuts and yogurt.
- Pour mixture into a fancy gelatin mold or a nice bowl and chill overnight before serving.
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