Ingredients

• 1 (32 oz.) bottle Knudsen® Cranberry Nectar, chilled
• 1 (12 oz.) jar Smucker's® Seedless Red Raspberry Jam
• 1 1/2 (2 liter) bottles lemon-lime flavored carbonated beverage, chilled
• 1.75 quart vanilla or vanilla bean ice cream

Instructions

1. COMBINE cranberry nectar, red raspberry jam and lemon-lime soda in a large punch bowl until well combined. Using a medium sized scoop, spoon half of the ice cream over fruit mixture; stir until frothy. Top with remaining scoops of ice cream forming "ice cream snowballs" atop the froth.