Vetted Recipes

Couscous with Pistachios and Scallions

Ingredients

  • 2 cups couscous
  • 3/4 cup roasted pistachios, unsalted, coarsely chopped
  • 1/2 cup minced scallions, about 1 bunch, white parts and 1-inch of green
  • Salt and pepper

Instructions

  1. Cook couscous according to package directions. Add pistachios and scallions, fluffing with a fork to combine. Season with salt and pepper.

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