Ingredients

• 1/3 cup fresh lime juice
• 1/2 teaspoon ground cumin
• 2 cloves garlic, chopped
• Few dashes Bobby Flay's Hot Sauce, or your favorite
• 1/2 cup olive oil
• 3 carrots, peeled and shredded
• 1 medium head green cabbage, shredded
• 1 red bell pepper, julienned
• 1 red onion, thinly sliced
• 1/2 cup chopped fresh cilantro
• Salt and pepper

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Instructions

1. For the dressing: Place all ingredients in a blender and blend until smooth.
2. For the slaw: Combine all ingredients in a large bowl, toss with the dressing and season with salt and pepper, to taste.