Ingredients

• 1/2 stick (1/4 cup) unsalted butter
• 6 (7-inch) flour tortillas (not low-fat)
• 2 tablespoons sugar
• 1/4 teaspoon cinnamon

Instructions

1. Put oven rack in middle position and preheat oven to 500°F.
2. Melt butter in a 17- by 12-inch shallow baking pan in oven, about 2 minutes. Spread tortillas, in baking pan, overlapping slightly and turning each over once to coat with butter.
3. Stir together sugar, cinnamon, and a pinch of salt. Sprinkle evenly over tortillas.
4. Bake tortillas until golden and puffed in spots, 4 to 5 minutes.