Ingredients

• 2 tablespoons sugar
• 1/2 teaspoon cinnamon
• 6 cups mini pretzels
• 1/3 cup caramel sauce, warmed to a pourable consistency

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Instructions

1. Watch how to make this recipe.
2. In a small bowl, stir together the sugar and cinnamon. Pour the pretzels into a large, low bowl. Evenly drizzle the warm caramel over the pretzels, then sprinkle with the sugar mixture. Serve immediately!