Ingredients

• 2 hotdogs, finely chopped
• 1/2 cup canned baked beans
• 1 teaspoon ketchup
• 1 teaspoon hot sauce
• 1 (8-ounce) can crescent roll dough
• 1/2 cup grated cheddar
• 1/2 cup sour cream
• Preheat the oven to 350 degrees F.

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Instructions

1. In a medium-size mixing bowl, combine hotdogs, beans, ketchup, and hot sauce. Set aside.
2. Press 2 crescent-roll triangles together and roll them out to make a rectangle about 5 by 4 inches. Cut crosswise into 3 even pieces. Repeat with remaining dough to make a total of 12 pieces.
3. Spoon a little of the hotdog mixture onto the center of each piece of dough and top with a little cheddar. Fold the dough around the filling and pinch the ends together to seal.
4. Place the bites on a greased baking sheet and bake until browned, about 30 minutes. Serve hot, with sour cream.