Ingredients

• 1 tablespoon chocolate-hazelnut spread (such as Nutella®)
• 2 chocolate chip cookies
• 1 tablespoon chocolate sprinkles
• 1 marshmallow

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Instructions

1. Spread chocolate-hazelnut spread on the underside of each chocolate chip cookie. Cover with chocolate sprinkles.
2. Place marshmallow on a stick and heat over an open campfire flame until it begins to brown and melt, 1 to 2 minutes.
3. Sandwich the marshmallow between the cookies. Let marshmallow cool briefly before eating, 1 to 2 minutes.