Ingredients

• 1 (18.25 ounce) package chocolate cake mix
• 1 (21 ounce) can cherry pie filling
• 1 (10.5 ounce) package miniature marshmallows

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Instructions

1. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch pan.
2. Mix cake batter according to directions on package. Coat bottom of prepared pan with a layer of marshmallows, then pour batter over marshmallows. Spread cherry pie filling on top of batter layer.
3. Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Serve with whipped topping if desired.