Chocolate-Chip Smooches
Ingredients
- 3 egg whites
- 1 cup sugar
- 1/2 teaspoon vanilla (optional)
- 1/3 cup roughly chopped walnuts
- 1/3 cup roughly chopped pecans
- 1/3 cup chocolate chips
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Instructions
- Beat egg whites until they form peaks. Gradually beat in the sugar and vanilla until then whites are stiff. Gently stir in the nuts and chocolate chips with a spoon. Drop the batter on parchment paper on a baking sheet in teardrops, Bake for 20 to 30 minutes in preheated 300 degree oven, until smooches are hard but still white.
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