Ingredients

• 3 eggs
• 1 (18.25 ounce) package devil's food cake mix
• 1/3 cup vegetable oil
• 1 cup water
• 2 tablespoons almond extract
• 1 cup semisweet chocolate chips
• 1/4 cup confectioners' sugar for dusting

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Instructions

1. Preheat the oven to 350 degrees F (175 degrees C). Grease the bundt pan.
2. Mix eggs, cake mix, oil, water and almond extract with electric beater. Stir in chocolate chips.
3. Pour into prepared pan. Bake approximately 1 hour or until cake tests done. Cool, then dust with confectioners' sugar.