Chocolate Cafe au Lait
Ingredients
- 2 cups half-and-half or whole milk
- 2 cups strong coffee
- 1 rounded tablespoon sugar
- 2 tablespoons cocoa powder
- Favorite cookies, for dunking
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Instructions
- Heat half-and-half or whole milk over low heat. Pour coffee into milk. Combine sugar and cocoa in the coffeepot. Pour the hot milk and coffee back into the coffeepot and stir to combine. Serve.
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