Ingredients

• 1 pound sweet Georgia sustainable white shrimp, peeled and deveined
• 2 tablespoons olive oil
• 5 cloves garlic, smashed and finely chopped
• 1/2 jalapeno pepper, minced
• 1 1/2 tablespoons chopped chives/cilantro/Italian parsley leaves
• Squeeze of lime juice
• Ground black pepper

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Instructions

1. Combine the shrimp with the rest of the ingredients. Grill until just opaque. Serve immediately.