Ingredients

• 1 pound perfectly fresh sea scallops or a mixture of fish, cut into 1/4-inch dice
• 1/2 cup minced bell pepper
• 1 teaspoon minced lime zest
• 1/4 cup fresh lime juice
• Salt to taste
• Cayenne to taste
• Chopped fresh cilantro leaves for garnish

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Instructions

1. Toss together all the ingredients except the cilantro and let sit at room temperature for 15 minutes.
2. Taste, adjust the seasoning, and serve, garnished with the cilantro.