Ingredients

• 2 packages microwave popcorn (not butter flavored)
• 4 tablespoons butter
• 3 tablespoons water
• 3/4 cup sugar
• 1 1/2 teaspoons ground cinnamon

Browse by ingredient

Instructions

1. Prepare popcorn in microwave according to package directions. Pour popcorn into 1 or 2 large bowls. (You will need plenty of room to toss with hot sugar mixture.)
2. Meanwhile, in a small saucepan over medium heat, melt butter. Add water, sugar and cinnamon, increase the heat, and bring to a boil. Boil for 3 to 4 minutes. Remove from heat. Be careful; the sugar mixture is extremely hot! Pour half of mixture over the popcorn. Carefully stir or toss to combine. Add remaining sugar mixture and combine. Serve.