Ingredients

• 1 shot espresso
• 1 teaspoon sugar
• 1 tablespoon grappa
• Whipped cream, for topping

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Instructions

1. Make espresso to the machine manufacture's recommendation. Put 1 teaspoon sugar in the bottom of an espresso cup and top with hot espresso. Top with 1 tablespoon grappa. Top with a little whipped cream and serve immediately.;