Ingredients

• 1 (4 pound) whole chicken
• 1 1/2 cups prepared barbecue sauce

Browse by ingredient

Instructions

1. Put chicken, legs up, into slow cooker. Pour sauce over and inside the chicken. Cover.
2. Cook for 8 to 10 hours on low setting. It is not a good idea to check it, as steam escapes and it takes quite awhile to reheat.