Best Recipe for Buffalo Pierogies
Ingredients
- 1 (12.84 ounce) box Mini Four Cheese Medley or your favorite variety of Mrs. T's® Pierogies
- Non-stick cooking spray
- 1/2 stick butter, melted
- 1/2 cup cayenne hot sauce
- 1/2 teaspoon chili powder
- Blue cheese or ranch dressing, as desired
- Carrots
- Celery
Instructions
- Preheat oven to 400°F. Combine melted butter, cayenne hot sauce and chili powder; toss with pierogies.
- Coat a baking sheet with non-stick cooking spray and spread pierogies evenly on the baking sheet.
- Bake for 16 to 18 minutes, or until pierogies are browned. For best results, turn over halfway through bake time.
- Serve with blue cheese or ranch dressing, carrots and celery.
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