Best Recipe for Brown Sugar Caipirinha
Ingredients
- 1/2 lime, cut into wedges
- 1 teaspoon brown sugar
- crushed ice
- 2 fluid ounces cachaca (Brazilian rum)
Instructions
- Combine lime wedges and brown sugar in a lowball cocktail glass; mash with a cocktail muddler to release lime juice. Top glass with ice. Pour in cachaca and stir.
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