Ingredients

• 1 cup brown sugar
• 1/4 cup butter, melted
• 1/4 cup cream
• 1 cup flaked coconut
• 1/2 cup chopped walnuts

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Instructions

1. In a medium bowl, combine brown sugar, butter, and cream. Mix in coconut and chopped nuts.
2. Spread icing over cooled cake. Place cake under broiler for 2 minutes or until bubbly.