Ingredients

• 1/4 cup milk
• 1 egg, beaten
• 1 slice cooked bacon, crumbled
• 1 pinch dried chives
• 1 breakfast sausage patty
• 1 glazed donut, halved
• 1 slice American cheese

Instructions

1. Stir milk, egg, crumbled bacon, and chives together in a 2-cup glass measuring cup.
2. Cook in microwave oven until the egg mixture is solid in the center, 90 seconds to 2 minutes.
3. Heat a small skillet over medium heat; cook sausage patty in hot skillet until hot in the center, 2 to 3 minutes per side. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
4. Sandwich the cooked egg, sausage, and cheese between the donut halves.