Ingredients

• Crushed ice
• 2 or 3 ounces brandy
• 1 teaspoon curaçao
• 1/2 teaspoon superfine sugar
• Slice orange
• Small pineapple stick

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Instructions

1. Fill a tumbler three-quarters full with crushed ice. Add brandy, curaçao, and sugar. Stir. Decorate with the orange slice and pineapple stick.