Ingredients

• 6 sweet potatoes, boiled until fork tender and peeled
• 1/2 cup fine aged Kentucky bourbon whiskey
• 2 eggs, beaten
• 1/2 cup pecans, chopped
• 1/2 cup sugar
• 2 tablespoons butter
• 1/4 teaspoon grated cinnamon
• 1/4 teaspoon grated nutmeg

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Instructions

1. Preheat the oven to 350 degrees F. Mix all of the ingredients with an electric mixer at a medium speed until smooth. Pour all of the ingredients into a well oiled baking dish. Bake, lightly covered with foil, for 45 minutes.