Ingredients

• 1/2 pint (1 cup) vanilla ice cream
• 1/2 cup whole milk
• 2 tablespoons (1 ounce) bourbon
• 2 teaspoons cane syrup or molasses
• 1 teaspoon honey
• 1/2 cup crumbled shortbread cookies
• 2 tablespoons toasted pecan halves
• Pinch salt

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Instructions

1. Watch how to make this recipe.
2. Combine the ice cream, milk, bourbon, cane syrup, honey, cookies, pecans and salt in a bar blender and process to make a shake.