Blue Cheese Dip for Veggies
Ingredients
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 4 ounces crumbled blue cheese
- Hot pepper sauce
- Fresh pepper
- 2 tablespoons fresh parsley, chopped
- 1/2 lemon, juiced
- 1 scallion, sliced
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Instructions
- In medium bowl combine sour cream and mayonnaise. Stir in blue cheese. Squeeze in lemon juice. Add a dash of hot pepper sauce and pepper. Add parsley and scallions. Stir to combine and serve.
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