Vetted Recipes

Bloody Mary Tomatoes

Ingredients

  • 1 cup vodka
  • 2 tablespoons hot sauce, such as Frank's
  • 1 tablespoon Worcestershire sauce
  • 1 pint cherry tomatoes
  • Freshly ground black pepper
  • Celery salt, for seasoning

Instructions

  1. Combine the vodka, hot sauce and Worcestershire in a jar. Poke a couple of holes in each cherry tomato with a toothpick, then place a toothpick through the center of each. Add the toothpick-ed tomatoes to the vodka mixture and allow to soak for at least 2 hours, ideally overnight.
  2. Drain the contents of the jar and sprinkle the tomatoes with pepper and celery salt. Serve immediately!

Want to generate a custom recipe?

Click here → Defined Recipe