Ingredients

• 1 pint vanilla ice cream
• 1 cup maraschino cherries with juices, plus cherries for garnish
• 12 ounces vanilla cream soda
• 1/2 cup milk
• Whipped cream, for garnish

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Instructions

1. Add the ice cream, cherries with juice, cream soda and milk to a blender and pulse until well mixed, but slightly chunky. Pour into float glasses. Garnish with whipped cream and maraschino cherries. Serve with a straw and enjoy.