Ingredients

• 2 pounds ground beef
• 1 garlic clove, finely minced
• 1 medium onion, finely diced
• 1 red bell pepper, finely diced
• 2 tablespoons Worcestershire sauce
• 3 tablespoons ketchup
• 1 tablespoon hot red pepper sauce, or to taste
• 1/2 teaspoon ground celery seed

Instructions

1. In a large bowl combine all ingredients well. Form mixture into 8 equal patties. Refrigerate, covered in plastic until ready to grill. Grill or pan fry to desired degree of doneness.