Vetted Recipes

Best Recipe for Beef and Broccoli Stir-Fry from Birds Eye®

Ingredients

  • 1 tablespoon vegetable oil
  • 1 pound boneless sirloin steak, cut into thin slices
  • 1 (14 ounce) bag Birds Eye® Recipe Ready Broccoli Stir Fry
  • 1/2 cup prepared stir-fry sauce
  • 1 (10 ounce) bag Birds Eye® Steamfresh® Long Grain White Rice, cooked according to package directions*

Instructions

  1. Heat oil in large nonstick skillet over medium-high heat and cook steak, stirring frequently, 6 minutes or until almost done. Remove steak; keep warm.
  2. Add Recipe Ready Broccoli Stir Fry and continue cooking, stirring frequently, 4 minutes or until vegetables are tender. Add back steak and stir-fry sauce and cook, stirring frequently, 2 minutes or until heated through.**
  3. Serve over prepared rice and sprinkle, if desired, with chopped peanuts.

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